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Family Stafler

SATURDAY November 7th

THE GUSTO PARTY SPECIAL EDITION

Fine Food, Friends & Music

It is more than a party. It is a feeling. The entire hotel becomes a stage, inviting you to experience food and dining in a completely new way.

On Saturday, from 3:30 pm, the entire Romantik Hotel Stafler transforms into an extraordinary world of food and flavour.
At 8 culinary experience stations, top chefs and culinary professionals cook live before your eyes, each showcasing their own distinctive style and signature.
From 4:00 pm to 7:00 pm, a variety of food stations will be waiting to be discovered. Afterwards, the experience continues with a flying dessert buffet and a lively party atmosphere.

Stroll from one culinary highlight to the next.
Price per ticket
Includes drinks until 7:00 PM
Total price

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Peter Girtler
Michelin-starred Chef, Chef of the Year 2026 and holder of 4 Gault&Millau Toques

Together with his award-winning team, he stands for creative fine dining, the highest quality ingredients and unforgettable culinary experiences.
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Matthias Roock
Michelin-Starred Chef | Locanda Barbarossa, Castello del Sole Ascona

His elegant gourmet cuisine combines classical craftsmanship, contemporary creativity and a passion for delivering extraordinary culinary experiences.
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Zsolt Fodor
Michelin-Starred Chef | Solo Du, Bischofswiesen

In the elegant setting of his restaurant, he combines down-to-earth authenticity with creative ideas and refined culinary sophistication.
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Michi Tien Nguyen
“München kocht”

Authentic flavours from Vietnam and across Asia meet modern culinary craftsmanship, creating surprising taste combinations and memorable dining experiences.
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Lukas Pieler
Young Entrepreneur and Chef from Tyrol

Having honed his craft in renowned fine-dining establishments, he combines the finest Tyrolean ingredients with French culinary techniques and subtle Asian influences, creating dishes that are both distinctive and contemporary.
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Alex Hermann
Café Bihler, Bad Aibling

He embodies Bavarian culinary culture at its finest – regional, authentic and full of flavour, always served with genuine hospitality and heart.
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Martin H. Lorenz
Cookbook Author and Ambassador of Fine Food

With his Mediterranean signature style, genuine passion and inspiring stories, he brings the lightness and charm of the South to the plate.
The distinctive standards of THE GUSTO PARTY SPECIAL EDITION are reflected in the glass, too.

We are delighted to welcome an exceptional selection of wineries for this event, all united by a strong sense of place, distinctive character and uncompromising quality. Each one tells its own story, shaped by landscape, craftsmanship, tradition and a clear personal signature.

Our wine partners:
Winery Kettmeir – South Tyrol
1701 Franciacorta – Franciacorta
Winery Tramin – South Tyrol
Winery Manincor – South Tyrol
Le Macchiole – Tuscany
Lamole di Lamole – Chianti Classico, Tuscany
Winery Maximilian Knebel – Moselle
Winery Schiefer – Burgenland

From the vineyards of South Tyrol to Tuscany, from the Moselle to Burgenland and on to Franciacorta, the event becomes a journey through some of the most fascinating wine regions in Europe.
This is not simply a collection of prestigious names, but an encounter with winemakers and estates that give their wines a clear identity and make their origins tangible.

A special greeting also goes to Val Gardena and Monpiër de Gherdëina, where a deep connection to Ladin heritage meets a passion for craft beer.
The name “Monpiër” comes from the Ladin expression “mo n pier” – a simple and charming way of saying “one more beer” in Val Gardena.
At this event, outstanding wines, distinctive beers, passionate producers and dedicated hosts come together, united by a shared love of quality, provenance and genuine enjoyment.

We are proud and grateful to have all these special partners by our side for THE GUSTO PARTY SPECIAL EDITION.

The afternoon will be accompanied by live music and the sounds of DJ Arno Parmeggiani, together with special culinary stations, selected wines and plenty of delicious surprises.
As the last desserts are served, the second act begins: DJ Sokke takes over the decks, joined during his set by Rupi Sax, while our bartenders Jonas Nössing & Hannes Mairamhof from mix creative cocktails.

And because a long evening works up an appetite, hot dogs will be served as a late-night snack.

With great music, an uplifting atmosphere and plenty of energy, THE GUSTO PARTY SPECIAL EDITION becomes an unforgettable celebration for all the senses.

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