Stafler’s gourmet restaurants and the gourmet hotel form Stafler’s Gut
near the Dolomites, the destination for discerning guests who appreciate lifestyle and cuisine. Star chef Peter Girtler
creates delicacies from local products, Mediterranean elements, and international inspirations that delight and captivate the palate – whether you’re here for a short stopover, a quick business lunch, or a cosy meal with family and friends.
The Gourmetstube Einhorn
stands out with its fine dining menus, while the Gasthofstube enchants with rustic flavours. At the award-winning restaurant in South Tyrol, you can look forward to exclusive culinary moments, crowned by the finest wines and heartfelt hospitality.