CHEESE


Lukewarm goat cheese
with marinated salads and fruity mustards
8,50
 
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Cheese variation from the surroundings
from Degust with mixed fruit mustards
small portion 10,00 - large portion 15,00



FROM THE PÂTISSERIE


Gingerbread mousse
with kaki ice-cream and mandarins 
9,50

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Orange sorbet
with lemon crumble on buttermilk foam
6,90

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Coconut cubes
with mango sauce, red curry and pineapple
9,50

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Chocolate variation
with caramel mousse and cacao ice-cream
11,00

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Chestnut Tiramisu
in the glass with mascarpone and passion fruit ice-cream
8,00

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Our classic dish since 2006:
Chocolate zigarillo
smoked chocolate and vanilla ashtray
12,00